Seasonal Scottish Produce
We didn’t do great with our veggies this year, we kind of got a bit distracted with Alby around the time we should have been getting things planted but we had a flash of inspiration today – a quick harvest of a few of the things that are ready and we created a lovely lunch…..freshly dug potatoes, spring onions, broad beans, rosemary from the herb garden, eggs from the chickens – the only thing that wasn’t home grown was the paprika!
We would have enjoyed this with a nice chilled glass of chardonnay except we don’t look old enough to buy wine in Fort Augustus!
–Matt
P.S Sorry that this is another food post, we’ll try not to let it turn into a food blog!
11:25 pm on August 21st, 2010
It looks like Invergarry Lodge is THE place to eat…..