Happy Easter Hollandaise
Jenny’s Invergarry Country Kitchen presents…
…An Easter Eggstravaganza…
…Recipe #11 A Scotch Goose Egg
Some eggsellent friends of ours gave us a goose egg recently, we couldn’t resist making an extra large scotch egg…this egg was bound to be good, and we didn’t have to shell out anything for it.
After staging a quick photo (have a gander at that here) Jen took control and got things moving along – she’s an eggspert in the kitchen
We also did a normal egg for comparison, no propergander here…
….much bigger…
…and very delicious.
Happy Easter
–Matt
6:37 pm on April 6th, 2010
That looks TREE-mendously DUCK-licious.
1:49 pm on April 7th, 2010
was jen eggstatic at the results?
ben, what is the tree reference for?
6:51 pm on April 7th, 2010
He did the same joke the last time we did this (http://invergarry.blogspot.com/2008/08/why-did-chicken-cross-road.html) and it didn't make sense that time either!
10:29 am on April 17th, 2010
EGGS-actly, it's my only YOLK.